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  1. Where are you originally from?

South Korea, and moved to Houston when I was 9 in 2005.

  1. What is your favorite food?

Korean BBQ for life

  1. Where is your favorite restaurant in Dallas?

Hard Eight BBQ for now

  1. What do you miss the most about home?

I miss my dog and my friends.

  1. Where did you attend college?

University of Houston – Hilton College of Hotel and Restaurant Management.

  1. What year did you start working for Kriya RevGEN?


  1. Did you have any previous experience?

I interned with Hilton for revenue management in Myrtle Beach, South Carolina. I also interned with SHR in Houston as a rotational intern between Inside Sales, Revenue Management, and Implementation (Development) Team.

  1. What made you want to join the RevGEN team?

When I had my interview with Bill and Laura, I felt that they really cared about the team and cared about the company. I always wanted to join a team where I really mattered, and I felt like I could matter in Kriya RevGEN.

  1. What is your favorite office lunch spot?

Office lunch spot goes to ………… Chipotle

  1. Favorite hotel chain/brand to manage?

I really enjoy managing IHG through Concerto.

  1. If you were to create a slogan for your life what would the slogan be?

Try everything

  1. What genre of music sets the mood for your workday?

HONNE is what I start my day off with (Thank you Derek!)

  1. Name one thing about yourself that most people wouldn’t guess.

I am currently serving in the United States Army as a reservist.

  1. Hobbies?

Soccer is life, but I like to take pictures.

  1. What are you most looking forward to while working at Kriya RevGEN?

I am looking forward to learning all of the brands